Kiwi Fruit Sandesh

This is actually one of my first attempts at making dessert. Sadly, I do not have much of a sweet tooth. Always preferring spicy and tangy flavours, I’m the kind who seldom orders dessert.

Sandesh is a sweet dish from the state of West Bengal, India. I admit, the only reason I made this was because it is an astonishingly simple recipe that can be made in under 15 minutes. True story! Adding the Kiwi twist to Sandesh is a really good idea as the sour flavour contrasts well with the sweet and balances it, which is good because I cannot handle a sugar rush. The cardamom flavour really lends itself well to this dairy combination of paneer (cottage cheese) and cream.

Kiwi Fruit Sandesh

The pictures have come out rather lovely, haven’t they?

Kiwi Fruit Sandesh: A close up

Recipe from this article in Hindustan Times.

If this post interested you, have a look at some more of my kitchen experiments:

Almond Cookies

Spaghetti in cheesy Mushroom Sauce

McCain’s French Fries

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About Manali Shah

Postmodern. Spiritual. Feminist.

Posted on November 16, 2011, in Food and tagged . Bookmark the permalink. 12 Comments.

  1. sahi hai boss! 😀 You sanwiched the sandesh!! 😀
    Eagerly waiting for the Paneer now! 😛

    Kavi | Edible Entertainment
    Ongoing event: Healthy Lunch Challenge

  2. Yummy. Nice clicks re..

  3. Lovely images. You really make me want to do a version of it on my blog.

  4. Yep, the pictures are rather nice this time 🙂

  5. wow…sounds hearty n divine..
    first time here..love your space manali shah..
    very interesting posts with nice presentation..
    excellent cliks..
    Am your happy follower now..;)
    do stop by mine sometime..
    Tasty Appetite

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