Monthly Archives: July 2011
This is seriously as close to authentic French fries as home cooks can get.
To make: Julienne boiled potatoes and soak the slices in ice cold water for an hour. Pat dry and fry!
Add salt and/or pepper for seasoning. I like my French fries with cheese. How do you like yours?
Thank you to Kavi from Edible Entertainment for mailing me the recipe!
If you enjoyed this post, do consider checking out some other food I had fun making: